NOW HIRING FOR WAITSTAFF, BARTENDERS, BUS PEOPLE & HOSTS for Re-opening of the dining room.
Please come into the restaurant as soon as possible to fill out an application
CURB SIDE TAKE OUT is available.
CALL 401-438-4646 To Place a Take Out or Catering Order
Our pizza special this week is CHICKEN BROCCOLI ALFREDO GOURMET PIZZA $13.95
We use top quality, fresh ingredients custom baked to your specifications.
Choose Medium, Medium-Well or Well Done.
CALL ahead at 401-438-4646 for a take out or catering order
DUE TO THE COVID-19 RESTRICTIONS WE ARE NOT BOOKING FUNCTIONS OR SCHOOL FUNDRAISING NIGHTS AT THIS TIME.
Our dining room is CLOSED until further notice.
Take Out/Curbside are available.
Call ahead to place your order 401-438-4646
We do not take RESERVATIONS, heads ups, or hold tables FOR REGULAR DINING
Our VIP Program has resumed. Guests that do Curbside Take out are welcome to come in to the restaurant on THAT day to have their points added. The food runners are unable to process points.
We are not able to accept receipts dated before October 13th. Thank you for understanding.
To register your Uncle Tony’s East Providence VIP Loyalty card please click on the Link Button “To Register”
If you still have issues or questions please email us at UncleTonysEP@verizon.net
Once you have registered your card, present your card to have points automatically added when making a purchase.
REMINDER: If you forget your card, your points may be added by giving the server or cashier your phone number when you cash out.
Gift card purchases, Catering, VIP card purchases, taxes, tips and payment for functions do not earn points.
Please keep all cash receipts for points to be added AFTER you have left the restaurant. We need the cash receipt with the BAR CODE in order to add points.
We are unable to use a credit card receipt to add points. Thank you for understanding.
I remember when I was a kid, making ravioli in the basement of my grandmothers house, everything was made from scratch. We would jar tomatoes, peppers, and eggplant and they were all fresh from her garden. I grew up with great home cooked Italian food made the old fashioned way.
When I opened the first Uncle Tony`s Pizza & Pasta in 1969, I was determined to serve our products as fresh and tasty as the great food I had as a kid and we do that seven days a week at every Uncle Tony`s Pizza & Pasta restaurant. Come on in and taste for yourself. Remember It`s not just pizza or pasta it`s Uncle Tony`s Pizza & Pasta.
Edward A. Carosi (Uncle Tony)
President & Founder
East Providence since 1974
Cranston since 1981
Johnston since 2015
A Gift That is Always in Good Taste!
Share your favorite “Uncle” with friends, family and co-workers. Simply select the dollar amount you wish to spend and where you want it shipped and we will do the rest! There are NO FEES to pay!
Gift Cards can be used at all Uncle Tony’s locations.
Click on Image to Enlarge
Pick your order up hot and ready to serve! Everything you need is included.
We ARE UNABLE TO TAKE ORDERS via Email or on our Facebook page.
Please call (401) 438-4646 to place an order.
Now hiring. We need all Front of the House staff so we can reopen our dining room. Come to the restaurant and fill out an application.
Thank you for your support. Take Out/Curbside is open
Monday, Tuesday, Wednesday Dine in Only Specials
Not available for take out.
Served 4-9 pm East Providence location only
Golden brown fresh chicken cutlets covered with our famous meat sauce and baked with mozzarella. Served with pasta or fries. $16.95
Penne macaroni or spaghetti with meatballs, smothered with our famous meat sauce. A traditional favorite. $15.95
Tender veal cutlets smothered in our famous meat sauce, topped with mozzarella and baked to perfection. Served with pasta or fries. $16.95
Baked Lasagna Alforno
Towering layers of noodles, ground beef, four cheeses smothered in our famous meat sauce, topped with mozzarella and baked to perfection. $15.95
Breaded & golden fried eggplant slices smothered with our famous meat sauce. Topped with mozzarella and baked to perfection. Served with pasta or fries $16.95
Fresh bell peppers stuffed with our own blend of rice and meat, ladled with our fragrant meat sauce and baked to steaming perfection. Served with pasta or fries. $15.95
Fresh Pacific scrod baked in a lemon butter sauce with our special seasoned cracker crumb topping. Served with pasta or fries. $16.95
Pasta w/Broccoli Aglio e Olio
Penne macaroni topped with fresh broccoli sauteed with red roasted peppers and black olives in a garlic and oil sauce. $15.95
Served With Your Choice of:
Homemade Soup or Salad, Plus Your Favorite Fountain Beverage, Coffee or Tea.
Some restrictions apply to beverages.
Due to COVID-19 restrictions we are unable to book any events or functions until further notice.
1. Our Private Tuscany Room seats (min-max)15-24.
A $50 room rental fee is required to book your event.
Pre-fix Menu starts at $24.95 per person.
2. Our Semi Private Function Room seats (min-max) 30-70.
A $100 deposit is required to hold a date for your event.
Buffet Menu starts at $24.95 per person.
Please email our Function Manager, Traci
Menus coming to this page soon.