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SHRIMP BABY SPINACH AND TOMATOES AGLIO
May 28
-
June 1
$18.95
«
CAVATELLI & GRILL SAUSAGE
SHRIMP SCALLOPS WITH BOW TIES
»
Fresh cooked fettuccine covered with a sauté of shrimp, fresh baby spinach, tomatoes, garlic oil and topped with fresh pecorino Romano. Served with a cup of soup or small salad.
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Details
Start:
May 28
End:
June 1
Cost:
$18.95
Event Category:
Johnston
Venue
Johnston
46 Putnam Pike
Johnston
,
Johnston
02919
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Phone
401-231-8111