VEAL PARMIGIANA

  Tender veal cutlets smothered in our famous meat sauce, topped with mozzarella then baked to perfection. Served with pasta, veggies or fries & soup or salad. $19.95

$19.95
Find out more

BAKED SCROD FLORENTINE

Fresh cod stuffed with marinated spinach & olives plus shrimp & scallops, with a lemon butter cracker crumb topping. Served with pasta, veggies or fries & soup or salad.  $17.95

$17.95
Find out more

BUFFALO CHICKEN BLUE CHEESE GOURMET PIZZA

Tangy buffalo sauce, topped with grilled buffalo chicken, red onion, mozzarella cheese and fresh bleu cheese chunks on our traditional pizza dough.  $16.50

$16.50
Find out more

UNCLE TONY’S SPECIAL SEAFOOD PASTA

Shrimp, scallops and chopped clams sautéed in a red or white CLAM sauce over freshly cooked spaghetti or penne. With a cup of soup or a small salad.  $20.50

$20.50
Find out more

SHAVED STEAK SANDWICH

Lean Shaved Steak with grilled mushrooms and onions and choice of cheese, on a toasted roll.

$15.75
Find out more

BAKED SEA SCALLOPS

Giant North Atlantic sea scallops baked with a lemon butter crumb topping. Comes with pasta, veggies or fries & soup or salad. Market Price.

Varies
Find out more

BAKED SEAFOOD PLATTER

A medley of fresh cod, sea scallops and shrimp, baked in a lemon butter crumb topping, with pasta, veggies or fries & soup or salad.  Market Price.

Varies
Find out more

LOBSTER, SHRIMP & SCALLOPS IN A PINK ALFREDO SAUCE

Lobster, shrimp and scallops in a pink Alfredo sauce served over fresh fettuccine. With soup or salad.  Market Price

Varies
Find out more

East Providence Hours

Sun-Th, 11:30am – 9pm

Fri & Sat, 11:30am – 10pm