E.Providence
Uncle Tony’s
We’ve been serving traditional Italian favorites made with fresh ingredients since 1969. Our casual family restaurant offers a variety of dishes, including pizza, pasta, salads, seafood, and a selection of Italian entrées and sauces. Our menu also includes an extensive gluten-free option. With our friendly atmosphere and top-notch customer service, we provide a comfortable dining experience for all. Dine-in, take out, or have it catered – whatever your preference, we’ve got you covered.
Flaky white cod with a shrimp & scallop seafood stuffing and a lemon butter crumb topping. With pasta, veggies or fries and soup salad. $17.95 Succulent shrimp sautéed in a lemon, garlic butter and white wine sauce. Served over spaghetti or penne pasta. Delicious!!! With soup or salad. $18.95 Potato, bacon, chives and cheese on our traditional dough. With a side of sour cream. $15.50SEAFOOD STUFFED SCROD
SHRIMP SCAMPI OVER PASTA
LOADED BAKED POTATO GOURMET PIZZA
East Providence
weekend specials
Monday, Tuesday & Wednesday Specials*
*Certain Restrictions Apply. Served All Day, East Providence Location Only. Not Available for Takeout, Dine-In Only.
Served with Choice of Soup or Salad, includes a Fountain Beverage, Coffee or Tea.
Chicken Parmigiana
Golden brown fresh chicken cutlets covered with our famous meat sauce and baked with mozzarella. Served with pasta, veggies or fries. $19.50
Veal Parmigiana
Tender veal cutlets smothered in our famous meat sauce, topped with mozzarella and baked to perfection. Served with pasta, veggies or fries. $19.50
Eggplant Parmigiana
Breaded & golden fried eggplant slices smothered with our famous meat sauce. Topped with mozzarella and baked to perfection. Served with pasta, veggies or fries. $19.50
Baked Scrod
Fresh Pacific scrod baked in a lemon butter sauce with our special seasoned cracker crumb topping. Served with pasta, veggies or fries. $19.50
Pasta & Meatballs
Penne macaroni or spaghetti with meatballs, smothered with our famous meat sauce. A traditional favorite. $18.50
Baked Lasagna Alforno
Towering layers of noodles, ground beef, four cheeses smothered in our famous meat sauce, topped with mozzarella and baked to perfection. $18.50
Stuffed Peppers
Fresh bell peppers stuffed with our own blend of rice and meat, ladled with our fragrant meat sauce and baked to steaming perfection. Served with pasta, veggies or fries. $18.50
Pasta w/Broccoli Aglio e Olio
Penne macaroni topped with fresh broccoli sauteed with red roasted peppers and black olives in a garlic and oil sauce. $18.50
Place a Catering Order.
To place a catering order, kindly give us a call at
401-438-4646 or visit us in person, as we do not accept catering orders online.
Most Entrées Include:
Serving utensils, bread, butter, and grated cheese.
Plates, plastic utensils and napkins are available at an additional charge.
Serving Size:
Each Buffet Pan serves approximately ten (10) people.
Please Be Advised:
For your convenience, we offer a take-out service with hot and ready-to-serve options available. In addition, we also provide cold orders with heating instructions for next day consumption. A 24-hour notice is required for all orders (Calzones & Wings required 24-48-hour notice). Please note that special orders are limited, so please contact us in advance.
* Please let us know if you have any dietary concerns or allergies before ordering.
All orders must be paid in full when ordered. Thank you for your understanding.
Order A Gift Card!
Share your favorite restaurant with friends, family and co-workers. Simply, click on the gift card, select the dollar amount you wish to spend and where you want it shipped and we will do the rest! Gift Cards can be used at the East Providence and Johnston locations.
Please allow 24-48 hours after placing your order for your gift cards to be activated.
Since 1969
Our East Providence location has been a staple in the community, delivering fresh and tasty homemade recipes, since 1974.
“I remember when I was a kid making ravioli in the basement of my grandmother’s house, everything was made from scratch. We would jar tomatoes, peppers, and eggplant, which were all fresh from her garden. I grew up with great home-cooked Italian food made the old-fashioned way.”
When I opened the first Uncle Tony’s Pizza & Pasta in 1969, I was determined to serve our products as fresh and tasty as the great food I had as a kid, and we do that seven days a week at every Uncle Tony’s Pizza & Pasta restaurant. Handcrafted the old-fashioned way, so come on in and taste for yourself. Remember, it’s not just pizza or pasta, it’s Uncle Tony’s Pizza & Pasta.
Edward A. Carosi (Uncle Tony)
President and Founder
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Have a Question, Concern, or Comment?
We take orders by phone or in person only. We do NOT take reservations for regular dining. For function information, please call the restaurant. For Immediate assistance, call the restaurant during business hours. Or leave us a message and one of our friendly staff will be in contact with you as soon as possible.
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East Providence Hours
Sun-Th, 11:30am – 9pm
Fri & Sat, 11:30am – 10pm