BAKED SEA SCALLOPS
East Providence Restaurant Week June 16-22, 2024 Giant North Atlantic sea scallops baked with a lemon butter crumb topping. With pasta, veggies or fries and a cup of soup or […]
East Providence Restaurant Week June 16-22, 2024 Giant North Atlantic sea scallops baked with a lemon butter crumb topping. With pasta, veggies or fries and a cup of soup or […]
Large shell macaroni stuffed with ricotta cheese and baked with our famous meat sauce. With soup OR salad. $14.50
CHICKEN BACON RANCH SPECIALTY PIZZA Ranch Dressing, Grilled Chicken, Bacon and a blend of Mozzarella & Cheddar Cheese.
Tender veal layered with imported ham, fresh mushrooms and our famous meat sauce. Topped with mozzarella and baked in a casserole. With pasta, veggies or fries & soup or salad. […]
CLEOPATRA SPECIALTY PIZZA Thousand Island Dressing, Chicken Fingers, Tomatoes, Pickles, Onions and a Blend of Mozzarella & Cheddar Cheese. $16.50
Garlic, oil, hot peppers, green olives, black olives, anchovy and mushrooms over freshly cooked spaghetti. Served with soup or salad. $17.95
Fresh breaded eggplant layered with noodles, ricotta, cheddar and Romano cheeses. With our spicy meatless marinara sauce, topped with mozzarella cheese and baked to perfection. Served with soup or salad. […]
Flaky white cod with Kalamata olives and oregano, baked in a spicy marinara sauce. Served with pasta, veggies or fries & soup or salad. $18.95
Fresh chicken cutlets, eggplant, red roasted peppers, and ricotta cheese smothered in our famous MEAT sauce. Topped with mozzarella cheese and baked to perfection. With pasta, veggies or fries & […]
Shrimp, scallops and chopped clams sautéed in a red or white sauce over freshly cooked spaghetti or penne. With a cup of soup or a small salad. $20.95
Tangy buffalo sauce, topped with grilled buffalo chicken, red onion, mozzarella cheese and fresh bleu cheese chunks on our traditional pizza dough. $16.50