Johnston

Fresh eggplant breaded and deep fried, ricotta, cheddar and mozzarella cheeses layered between fresh noodles. Then covered with marinara sauce and cheese and baked to perfection. Served with choice of a cup of soup or small salad.

Garlic, oil, hot peppers, green olives, black olives, anchovy and mushrooms served over spaghetti. Served with a cup of soup or small salad.

Garlic, oil, hot peppers, green olives, black olives, anchovy and mushrooms served over spaghetti. Served with a cup of soup or a small salad.

Rigatoni pasta saute with grill chicken, artichoke hearts, sundried tomatoes and roasted red peppers in a light aglio sauce. Topped with a sprinkle of pecorino Romano cheese. Served with your choice of a cup of soup or small salad.

Fresh cooked cavetelli covered in our famous meat sauce topped with fresh grilled hot Italian sausage. Served with a cup of soup or small salad.

Grilled chicken, marinated spinach, tomato and penne smothered in a Milanese sauce. Then topped with mozzarella cheese and baked to perfection. Served with a choice of a cup of soup or small salad.

Tenderized chicken cutlets saute in a creamy Marsala mushroom sauce. Served over a plate of fresh fettuccine. Served with choice of soup or small salad.

Fresh cooked fettucine noodles sauteed in our pink Alfredo sauce with lobster, shrimp and bay scallops. Served with a cup of soup or small salad.

Fresh Gnocchi sauteed in a san marzano vodka cream sauce then baked with a blanket of mozzarella cheese. Served with your choice of a cup of soup or small salad.

Fresh cooked pasta covered with a saute of crispy calamari, hot peppers, fresh tomatoes, garlic, fresh basil and pink sauce. Served with a cup of soup or small salad.

Fresh chicken cutlets breaded and deep fried. Then smothered in our famous sauce, mozzarella cheese, ham and fresh mushroom then baked to perfection. Served with choice of pasta, spinach, mixed veggies or fries and a cup of soup or small salad.