BAKED LASAGNA

Johnston 46 Putnam Pike, Johnston, Johnston

LEAN GROUND BEEF, RICOTTA, CHEDDAR AND MOZZARELLA CHEESES LAYERED BETWEEN FRESH NOODLES, THEN COVERED WITH MEAT SAUCE AND CHEESE BAKED TO A PREFCTION. SERVED WITH CHOICE OF A C

$16.95

4 CHEESE EGGPLANT LASAGNA

Johnston 46 Putnam Pike, Johnston, Johnston

Fresh eggplant breaded and deep fried, ricotta, cheddar and mozzarella cheese layered between fresh noodles. Then covered with a marinara sauce and cheese and baked to perfection. Served with a choice of a cup of soup or small salad.

$17.95

FRIED CALAMARI

FRIED CALAMARI Served with marinara sauce

$12.75

CAVATELLI & SHORT RIBS

Johnston 46 Putnam Pike, Johnston, Johnston

Fresh cooked cavetelli and tender pork short ribs smothered in our famous meat sauce. Served with a cup of soup or small salad.

$17.95

CHICKEN MARSALA

  Fresh chicken breast, sautéed with mushrooms in a Marsala wine sauce. With pasta, veggies or fries & soup or salad.  $18.95

$18.95

SHRIMP FRA DIAVOLO

Plump shrimp, sautéed with lemon, butter, white wine, tomatoes, basil and red pepper flakes. Served over fresh cooked spaghetti. With soup or salad.  $17.95

VEGETARIAN STUFFED EGGPLANT

East Providence Restaurant Week June 16-22, 2024 Tender fresh eggplant with marinated spinach and olives with ricotta cheese  in our spicy marinara sauce. Topped with mozzarella cheese and baked in a casserole. With pasta, veggies or fries & soup or salad and a dessert.  $23.95

$23.95

BAKED SEA SCALLOPS

East Providence Restaurant Week June 16-22, 2024 Giant North Atlantic sea scallops baked with a lemon butter crumb topping. With pasta, veggies or fries and a cup of soup or a small salad and dessert. $23.95

$23.95

FETTUCCINE ALFREDO WITH GRILLED CHICKEN & BROCCOLI

East Providence Restaurant Week June 16-22, 2024 Heavy cream, butter and cheeses and a lot of love go into our Alfredo sauce. With a cup of soup or a small salad and dessert. $23.95

$23.95

CLAMS ZUPPA

Johnston 46 Putnam Pike, Johnston, Johnston

Fresh chopped clams and little necks in a red or white sauce over fettuccine. Served with a cup of soup or small salad.

$19.95

BAKED SCROD

Johnston 46 Putnam Pike, Johnston, Johnston

Fresh scrod topped with a ritz cracker butter crumb topping, then baked to a golden crumb perfection. Served with a choice of pasta, mixed veggies, spinach or fries and cup of soup or small salad.

$17.95

ASIAN SHRIMP SALAD

Johnston 46 Putnam Pike, Johnston, Johnston

Garden fresh romaine lettuce, chopped tomatoes, almonds, noodles, shredded red cabbage and carrots with seven sauteed teriyaki shrimp.

$17.95