BAKED SEAFOOD PLATTER
East Providence 260 Newport Ave, Rumford, United StatesA medley of fresh cod, sea scallops and shrimp, baked in a lemon butter crumb topping, with pasta, veggies or fries & soup or salad. Priced daily.
A medley of fresh cod, sea scallops and shrimp, baked in a lemon butter crumb topping, with pasta, veggies or fries & soup or salad. Priced daily.
Lobster, shrimp and scallops in a pink Alfredo sauce served over fresh fettuccine. With soup or salad. Priced Daily
Giant North Atlantic sea scallops baked with a lemon butter crumb topping. Comes with pasta, veggies or fries & soup or salad. Priced daily.
Fresh chicken cutlet smothered in pink vodka sauce and fresh burrata cheese and pesto sauce. Served in a fresh toasted torpedo roll.
CLEOPATRA SPECIALTY PIZZA Thousand Island Dressing, Chicken Fingers, Tomatoes, Pickles, Onions and a Blend of Mozzarella & Cheddar Cheese. $15.50
RAVIOLI WITH MEATBALLS Tender plump cheese filled ravioli with meatballs smothered in our famous meat sauce. A traditional Italian favorite. Served with a cup of soup or a small salad. […]
Fresh ravioli filled with ricotta cheese, covered with a tomato basil pink vodka sauce, grilled chicken topped with mozzarella cheese. Then baked to perfection. Served with a cup of soup […]
Fresh chicken, marinated in Italian herb vinaigrette dressing, cooked on the grill and sauteed with fresh bow tie noodles in a tomato & basil pink sauce. Served with a cup […]
Fresh chicken cutlets breaded and deep fried then smothered in our famous sauce, mozzarella cheese, ham and fresh mushroom and baked to perfection. Served with choice of past, spinach, mixed […]
50TH BIRTHDAY SPECIAL Garlic and oil sauce with ham, salami, capicola, pepperoni, red onion, hot peppers, fresh tomato, Italian dressing, mozzarella and provolone cheese on our traditional dough. $14.50
Golden brown fresh chicken cutlets layered with imported ham, fresh mushrooms and our famous meat sauce. Topped with mozzarella and baked in a casserole. Served with pasta, veggies or […]
Fresh cooked fettuccine covered with a saute of shrimp, hot peppers, black olives and marinara sauce. Served with a cup of soup or a small salad.