SANTA FE BURGER
Johnston 46 Putnam Pike, Johnston, JohnstonA third pound Black angus burger topped with lettuce, salsa, avocado and Monterey jack cheese. Served with fries.
A third pound Black angus burger topped with lettuce, salsa, avocado and Monterey jack cheese. Served with fries.
Plump shrimp, sautéed with lemon, butter, white wine, tomatoes, basil and red pepper flakes. Served over fresh cooked spaghetti. With soup or salad. $17.95
East Providence Restaurant Week June 16-22, 2024 Giant North Atlantic sea scallops baked with a lemon butter crumb topping. With pasta, veggies or fries and a cup of soup or […]
East Providence Restaurant Week June 16-22, 2024 Heavy cream, butter and cheeses and a lot of love go into our Alfredo sauce. With a cup of soup or a small […]
Garden fresh romaine lettuce, chopped tomatoes, almonds, noodles, shredded red cabbage and carrots with seven sauteed teriyaki shrimp.
Fresh chicken cutlets breaded and deep fried. Then smothered in our famous sauce, mozzarella cheese, ham and fresh mushrooms then baked to perfection. Served with choice of pasta, spinach, mixed […]
Prosciutto di Parma and sharp provolone, sliced tomatoes and oil and vinegar served on a ciabatta roll with your choice of soup or fries.
Regular crust pizza topped with olive oil & spices, mozzarella and cheddar cheese then baked to perfection. Topped with fresh Arugula, Prosciutto Di Parma, olive oil and fresh lemon juice.
Large shell macaroni stuffed with ricotta cheese and baked with our famous meat sauce. With soup OR salad. $14.50
Fresh ravioli filled with ricotta cheese, covered with a tomato basil pink vodka sauce, grilled chicken topped with mozzarella cheese. Then baked to perfection. Served with a cup of soup […]
50TH BIRTHDAY SPECIAL Breaded & golden fried eggplant slices smothered with our famous meat sauce. Topped with mozzarella and baked to perfection. Served with pasta or fries and a cup […]